How To Make Christmas Present Cupcakes

These Christmas present cupcakes are perfect for beginner and advanced cake decorators alike. Iced in smooth buttercream and piped with a criss cross of color, the colorful bow topper is just a novelty cupcake ring! Imagine that....a cute, simple and quick cake making idea for the Christmas season.


Since these cute little cupcakes are a cinch, we recommend baking them from scratch. We recommend our Classic Chocolate Cake recipe or our Vanilla Cake recipe to start. We would top them with Brenda's Bakery Buttercream for a sweet finish.

Availability: In stock

Shop ProductsPriceQty
Red Foil Baking Cups - Set of 30
$4.95
Red and Green Christmas Bow Cupcake Topper Rings - set of 24
$6.95
Primary Color Confetti Quins
$3.95
# 45 Flat Decorating Tip
$2.95
3/4 oz Red Red Gel Paste Food Coloring
$3.95
3/4 oz Leaf Green Gel Paste Food Coloring
$2.95
Brenda and Mary

Find out more about Mary and Brenda

Newsletter signup

Follow along

Availability: In stock

INSTRUCTIONS

Bake your cupcakes in the red foil liners and ice the tops smoothly with a spatula. They don't have to be perfect.

Ice Your Cupcakes With Buttercream

Fill piping bags with red and green buttercream to match the novelty bow rings. Place a number #45 flat piping tip on each bag. Pipe a criss cross on each cupcake to match the bow color.

Red and green buttercream bags with #45 piping tips

Pipe a criss cross in buttercream on each cupcake

Place confetti quin sprinkles on each cupcake to make a polka dot print.

Place sprinkles on each cupcake to make a polka dot print

Place a novelty bow ring on each cupcake to finish. Easy peasy!

Place a novelty cupcake ring on each cupcake

Christmas Present Cupcakes

Christmas Present Cupcakes

You may also like