Sparkly Snowflake Cupcake How-To

These sparkly snowflake cupcakes are a cinch to make and add bling to any holiday sweets display. Use store bought cupcakes to make this project even easier!

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sparkly-snowflake-cupcakes

 

INSTRUCTIONS

 1) 1-3 DAYS AHEAD: PUNCH OUT FONDANT SNOWFLAKES AND ADD GLITTER

On a surface covered lightly with powdered sugar, roll the white fondant as thinly as possible. Press the cutter into the fondant and then gently press the plunger to make a stamped impression. 

Punching Out Fondant Snowflakes

Lift the cutter and fully press the plunger to remove the snowflakes.

Punching Out Fondant Snowflakes

Set the snowflakes aside on a parchment covered tray to dry one day or longer until they are firm enough to stand up in a cupcake.

 Fondant Snowflakes.

Pipe dots or lines with piping gel in any area that you want the glitter to adhere.


On a piece of paper, sprinkle the snowflakes with Disco Dust and shake off the excess.

Adding blue disco dust to fondant snowflakes

How to add blue disco dust to fondant snowflakes

Once finished, fold the paper in half in order to funnel the excess disco dust back into the jar.


2) BAKE, ICE AND DECORATE

Bake the cupcakes according to the package directions and cool. Ice each cupcake and top with various snowflakes. Sprinkle with course sugar.

How to Make Fondant Snowflake Cupcakes

Sparkly Fondant Snowflake Cupcakes


Grouped product items
Product Name Qty
1 Vanilla Box Mix Cake
3 - 16oz. Tubs Store Bought Vanilla Icing
Fat Daddio's White Rolled Fondant Icing - 8 oz
$4.95
Snowflake Plunger Cutter - Set of 3
$15.95
Disco Dust - Blue Topaz - 5g
$5.95
White Sugar Crystals
$3.95
Silver Foil Baking Cups - Set of 30
$2.95
5$ Shipping above 50$ total
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